• 4 (735 reviews)

Specialties: We specialize in tapas along with an international selection of boutique wine and beer. We offer this "much talked about" cuisine in a warm, lively, and sophisticated atmosphere that has locals and guests from surrounding cities wanting to come back for more. Established in 2005. Jay and Nikomi Arroyo, both Whittier College alumni and Whittier residents, dared to open their first restaurant on a formally underdeveloped street in Uptown Whittier. Their goal was to provide the art of service in an inviting atmosphere of delectable food and wine.


  • Tapas Bars


  • Offers Delivery
  • Offers Takeout
  • Staff wears masks
  • Vegan Options
  • Many Vegetarian Options
  • Accepts Credit Cards
  • Outdoor Seating
  • Trendy
  • Classy
  • Moderate Noise
  • Offers Catering
  • Good for Groups
  • Good for Dinner
  • Garage Parking
  • Street Parking
  • Waiter Service
  • Beer & Wine Only
  • Dogs Allowed
  • Wheelchair Accessible
  • Gender-neutral restrooms
  • Open to All
  • Covered outdoor seating